A refreshing, feathery-leaved herb that deserves a place in every kitchen garden. Dill 'Diana' is a compact, leafy variety with attractive dark green foliage and delicate yellow flower heads that are loved by pollinators.
 
Highly resistant to bolting, this reliable variety produces an abundance of aromatic leaves throughout the growing season. The leaves, flowers and seeds are all edible, making it one of the most versatile herbs you can grow.
 
The finely flavoured seeds are particularly prized for pickling, vinaigrettes, marinades and preserving, while the fresh foliage pairs beautifully with fish, potatoes and salads.
 
Features
Compact, leafy variety
Resistant to bolting
Aromatic dark green foliage
Delicate yellow flowers attract pollinators
Edible leaves, flowers and seeds
Perfect for kitchen gardens, containers and herb beds
 
Sowing Information
Sow outdoors from spring to midsummer in a sunny position
Prefers well-drained soil
Harvest leaves as required throughout the season
Allow some plants to flower and set seed for culinary use
 
Packet Contents
Approx. 800 seeds