Add a delicious balance of sweetness and gentle heat to your favourite dishes with Dylan's Sweet Chilli Jam, made to the restaurant's original recipe on Anglesey. Combining ripe tomatoes, red chillies, ginger and garlic with a splash of red wine vinegar, this rich, glossy jam delivers layers of sweet, savoury flavour with a subtle warming kick.
 
A wonderfully versatile condiment, it's the perfect partner for cheese boards, charcuterie, burgers, sandwiches and savoury tarts. It also makes an excellent glaze for grilled meats, a dipping sauce, or a flavour-packed accompaniment to seafood, including crab cakes.
Made using quality ingredients, this is a kitchen cupboard essential for anyone who enjoys bold, balanced flavour.
 
Features
Made to Dylan's original restaurant recipe.
Crafted on Anglesey, North Wales.
Sweet, tangy flavour with a gentle chilli warmth.
Delicious with cheese boards, cold meats, burgers and seafood.
Perfect as a glaze, dip or everyday condiment.
180g jar.
 
Product Details
Weight: 180g
Storage: Refrigerate after opening.
Allergen Information: Contains Fish (Anchovy).