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Small Japanese Aubergine


Pickle, stir-fry or grill with a miso glaze

With a thinner skin and fewer seeds (almost none), this early-maturing, high-yield variety produces an abundance of sweet, mild fruits.

If you make one dish with your crop, make it miso glazed aubergine: so simple but so very delicious.


    • Sow inside two months before the last frost
    • Transfer young plants to sunny, well-drained soil
    • Allow 75cm space between plants
    • Water generously, keeping the soil moist throughout the growing period


    2g- Contains 5 seeds


    Also available to purchase as part of the Full Niwaki Seed Collection containing all 8 packs of Japanese Vegetable and herb seeds.

    Nasu 'Millionaire' Japanese Aubergine Seeds

    VAT Included
    Only 1 left in stock
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