Peppermint is a culinary hero, bursting with green vibrancy, perfect for summer delights. It loves to spread, so popping it in a pot keeps it in check. Known for its cool, refreshing taste, this perennial is a hit in dishes and a go-to for tea lovers.
 
Grow peppermint seeds near a path; you'll love the fresh scent every time you pass by. It’s a refreshing regular in kitchens and gardens, inviting relaxed strolls for a dash of minty freshness. With its evergreen charm and signature scent, Peppermint is a garden favourite.
 
Sow from March to September, either directly outdoors or in pots. They germinate in 7–14 days and thrive in moist, well-drained soil with partial to full sun. Harvest leaves as needed for fresh use.
 
How to Sow, Grow and Harvest Peppermint Seeds
Sow: March–September, direct or in pots
Germination: 7–14 days
Grow: Partial to full sun in moist, well-drained soil
Water: Keep soil consistently moist but not waterlogged
Harvest: Pick leaves regularly once plants are established
Best for: Pots, beds, windowsills
 
Approx 500 seeds